Think about the cookbooks you own. How many recipes in these books have you tried? Think about your trips to the grocery story. How often do you buy something brand new? Our eating habits, especially during the work week, can often feel routine and perfunctory. Trying out a new recipe or ingredient is a great way to make mealtime an interesting, engaging activity.
This week, variety and novelty will be the spice of life. I will incorporate a new ingredient or recipe into a meal. The more adventurous, the better.